Hearts of Palm, Organic

Native Forest Organic Hearts of Palm are wonderful delicacies. They offer a fine example of a socially and ecologically responsible enterprise. The wild palms themselves are a renewable resource, once harvested, the stalks regenerate fully. Employment is provided for the indigenous and local communities who have learned who, where and when to cut the plants for the maintenance of the species and repopulation. Exemplary handling of the native South American forests and the careful processing of the hearts of palm has provided the basis of the organic certification of Native Forest Hearts of Palm.

INGREDIENTS: Organic Hearts of Palm, Citric Acid, Water, Salt.

Nutrition Facts

Serving Size: 1 oz (28 g)

Servings per Container: About 8

Nutrient Amount % DV

Calories 15

Calories from Fat 0

Total Fat 0 g 0%

Saturated Fat 0 g 0%

Cholesterol 0 mg 0%

Sodium 120 mg 5%

Total Carbohydrates 2 g 1%

Dietary Fiber 1 g 5%

Sugars 0 g

Protein 1 g

Vitamin A 0%

Vitamin C 6%

Calcium 4%

Iron 8%

• To enjoy, cut and add hearts of palm to a salad; serve them with vinegar and oil to make a cold appetizer, or warm them in the oven with butter, parmesan cheese and spices.