Garbanzo & Fava Flour

Garbanzo & Fava Flour. Wheat Free, Gluten Free, Dairy Free. Great for pizza crust, breads and more. All Natural.

Perfect for all kinds of baking, including breads, pizza, cakes and cookies. Use in place of rice flour in any of your favorite recipes. Bean flours provide protein for superb gluten-free baking.

INGREDIENTS: Garbanzo Beans, Fava Beans.

Manufactured in a facility that also uses tree nuts and soy.

Nutrition Facts

Serving Size: 1/4 cup (30 g)

Servings Per Container: 20 (per 22 oz.)

Nutrient Amount %DV

Calories 110

Calories from Fat 15

Total Fat 1.5 g 2%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 5 mg 0%

Total Carbohydrate 18 g 6%

Dietary Fiber 6 g 23%

Sugars 3 g

Protein 6 g

Vitamin A 0%

Vitamin C 2%

Calcium 4%

Iron 10%

• Bob’s Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free.
• Gluten Free. Wheat Free. Dairy Free.
• Kosher.