Shiro Miso, Org (Rice & Soybeans)

Certified Organic Shiro Miso, Aged & Fermented Rice & Soybeans.

Eden Certified Organic Miso is made from whole foods, a koji fermentation process, accumulated knowledge passed down through generations, and solely traditional techniques.

Eden Organic Shiro Miso is mellow and sweet. Made from USA family farm grown organic rice and soybeans, aged for 2 months. The lowest sodium content miso. Shiro Miso is well suited for summer dishes: soup, salad dressing, dip, sauce, marinades, and noodles.

INGREDIENTS: Organic Rice, Organic Whole Soybeans, Water, Sea Salt, Koji (Aspergillus Oryzae).

Nutrition Facts

Serving Size: 1 Tablespoon (17 g)

Servings Per Container: 20

Nutrient Amount %DV

Calories 30

Calories from Fat 5

Total Fat 0.5 g 1%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 330 mg 14%

Potassium 15 mg 0%

Total Carbohydrate 6 g 2%

Dietary Fiber <1 g 2%

Sugars 4 g

Protein 1 g 2%

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Riboflavin B2 2%

• Refrigerate after opening.
• Product of Japan.
• Kosher Parve.