Pre-arrival price only, wine will be $449 when landed.

Just 24 bottles of museum release coming due to the low yields and small production in 2024.

93-95 Points, Jasper Morris, "A super purple colour with such a graceful effortless floral red fruit bouquet with just the right amount of white pepper. Superb flavour on the palate, dancing fruit on the cusp between strawberry and raspberry, sprinkled with pepper and extends beautifully behind. Not the most concentrated vintage of Chaffots Mark has made but really fine". Drink from 2030-2038

95 Points, James Suckling - "What a flashy, fruit-driven nose with aromas of crushed blueberries, citrus peel, blackberry bush, chalk and dried strawberries. The palate is finely tuned with seamlessly integrated tannins and a silken, mineral-driven mouthfeel. Pure class."