Brown Rice Spaghetti, Bulk, Organic

100% Rice Pasta. Spaghetti Style. Wheat free/gluten free. Egg Free. Cholesterol Free. Good Source of Fiber. Fat Free. Sodium Free. Easy to digest. A natural health food. No preservatives added.

Preparing Tinkyada Pasta is easy. No more mushiness like preparing some other rice products. Now you can enjoy pasta-penne, fettucini, spiral, spaghetti styles... made from rice.

INGREDIENTS: Stone Ground Organic Brown Rice and Water.

Nutrition Facts

Serving Size 2 oz. (56g) makes 1 cup cooked.

Servings per Package 80

Nutrient Amount %DV

Calories 193

Calories from Fat 0

Total Fat 0 g 0%

Saturated Fat 0 g 0%

Polyunsaturated Fat 0 g

Monounsaturated Fat 0 g

Cholesterol 0 mg 0%

Sodium 0 mg 0%

Potassium 136 mg 4%

Total Carbohydrate 47 g 16%

Dietary Fiber 3 g 12%

Sugars 0.1 g

Protein 2 g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 4%

• Manufactured in a wheat-free factory premise.
• Stove-top cooking instruction: Put 12 ozs. of pasta into 4 quarts of boiling water and add a tablespoon salt (do not add salt if on a sodium free diet). Stir occasionally and cook for 8-12 minutes until desired tenderness is reached. Rinse with a lot of cold water. Drain well. For best results, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta.
• 100% Organic.
• Egg Free.
• Wheat Free.
• Gluten Free.
• Kosher Certified.
• Product of Canada.