La Trinquelinette Cerise Cherry Spread is crafted with 55% ripe cherries and 45% unrefined cane sugar, traditionally cooked in a copper cauldron to preserve vibrant fruit character and natural balance. Made in Saint-Léger-Vauban by La Trinquelinette under the guidance of Céline Dubreuil, this artisanal preserve revives the Belle de Juillet cherry variety for remarkable depth and aroma. Produced without coloring agents or preservatives, each 370g jar offers generous pieces of perfectly ripe fruit and a refined texture that reflects the culinary heritage of Burgundy.