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Kūpuna in the Kitchen was created by students at ‘Iolani School who are passionate about preserving home-cooked recipes and histories of our beloved kūpuna. Each recipe shares the history of our kūpuna as well as the origins of their family dishes, such as Great Grandma’s New Year’s Ozoni Soup, Nana’s Pickled Aku Bones, and Moist Banana Cake.
Hardcover, 104 pp.
Ships within 48 hours · Estimated delivery Jun 19 - Jun 24
US$40
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