Buffered Vitamin C Plus by Douglas Laboratories provides 500 mg of vitamin C per capsule, complemented by additional bioflavonoids. Each bottle contains 100 vegetarian capsules. The product is formulated to give a controlled dosage of vitamin C, which is buffered to be less acidic and therefore gentler on the stomach compared to standard vitamin C supplements.

Besides vitamin C, each capsule includes a proprietary blend of calcium, magnesium, potassium, and bioflavonoids. These elements assist in enhancing the absorption and bioavailability of vitamin C. The capsules are vegetarian and free from wheat, gluten, dairy, artificial colors, and preservatives.

Buffered Vitamin C Plus is created for individuals seeking nutritional support for immune function. Vitamin C is an essential nutrient known for its role in collagen synthesis, antioxidant protection, and immune defense. The bioflavonoids present in this formulation further help support capillary strength and increase the functional benefits of vitamin C.

Directions for use recommend taking one capsule one to two times daily or as directed by a healthcare professional. The product should be stored in a cool, dry place, away from direct sunlight. As with any supplement, it is advised to consult with a healthcare provider before beginning a new dietary regimen, especially for individuals with medical conditions, pregnant or lactating women, or those taking prescription medications.

This product is manufactured in a GMP-certified facility to ensure high quality and consistency. Buffered Vitamin C Plus by Douglas Laboratories is designed to provide effective and balanced vitamin C supplementation.